Unforgettable dining experiences
Your Menu, Your Choice
Every event is different, and your menu should be too. The menus below are examples of the experiences we can create at Richmond Mill Catering. From elegant multi-course dinners to relaxed buffets and family style gatherings, we work with you to create a menu that fits your event, your guests and your vision.
Elevated Dining 3 Course Menus
A thoughtfully curated three-course menu designed for intimate dinners, celebrations and special occasions. * Menus can be customized based on your preferences.
Oven baked brie, cranberry-orange compote, baked focaccia bread
Crispy-skin Chicken, truffle potatoe puree, sauteed wild mushrooms, thyme jus
Baked apple crumble, caramel sauce, vanilla bean ice cream
Signature Tasting Menu
An elevated 6 course experience showcasing seasonal ingredients and chef-drivern preparations. This menu is an example and is customizable.
Citrus & seasonal accompaniments
Chef-selected seasonal preparation
Seasonal appetizer at your request or the chef's choosing.
Lobster agnolotti, saffron cream, lemon zest, tarragon, lobster oil
Seasonal vegetable and accompaniments
Chef's choice or tailored to your preference.
Buffet & Family Style
Perfect for larger gatherings. Choose from a variety of appetizers, entrees, sides,salads and desserts.
Brunch & Lunch
Bring everyone to the table. From bridal and baby showers to birthday brunches and daytime celebrations, we can create menus designed specifically for your event.
Corporate Catering
Food your team will look forward to. Whether you're hosting a meeting, office lunch or staff celebration, we'll create a menu that's convenient, professional and enjoyable.